{"id":6557,"date":"2024-03-26T03:00:22","date_gmt":"2024-03-26T07:00:22","guid":{"rendered":"https:\/\/www.hobbyfarms.com\/2010\/01\/27\/classic-deviled-eggs-2\/"},"modified":"2024-03-26T12:05:32","modified_gmt":"2024-03-26T16:05:32","slug":"classic-deviled-eggs-2","status":"publish","type":"post","link":"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/","title":{"rendered":"How to Make Deviled Eggs: A Classic Recipe"},"content":{"rendered":"<p>How to make deviled eggs is popular at Easter to use up dyed eggs and year-round. Here&#8217;s how to make this yummy, classic recipe.<\/p>\n<h2><span class=\"news_title\">Ingredients <\/span><\/h2>\n<ul>\n<li>6 large eggs, hard-boiled<\/li>\n<li>3 T. mayonnaise<\/li>\n<li>1 tsp. sugar<\/li>\n<li>1\/2 tsp. salt<\/li>\n<li>1 tsp. Dijon-style mustard<\/li>\n<li>1 tsp. wine vinegar<\/li>\n<li>dash pepper<\/li>\n<li>1 to 3 T. chopped chives, to taste<\/li>\n<li>paprika<\/li>\n<\/ul>\n<h2><span class=\"news_title\">Preparation<\/span><\/h2>\n<p>Place eggs in enough cold water to cover completely. Bring to a rolling boil over high heat, then reduce heat to medium-low and cook for 12 minutes. Drain and cover with cold water, replacing with more cold water after five minutes. When completely cool, carefully remove shells from eggs. Halve eggs lengthwise with a sharp, lightly oiled knife. Leaving whites intact, remove yolks and place in a medium bowl.<\/p>\n<p>Mash the yolks with a fork and add mayonnaise, sugar, salt, mustard, vinegar and pepper. Mix together well. Add chives (optional) or set the chives aside for garnish.<\/p>\n<p>The prettiest deviled eggs are made with the filling piped into the egg-white halves, but you can also spoon it in. Carefully pipe or spoon the mixture into the egg whites, mounding it slightly. Sprinkle the top with paprika and garnish with chives. Chill before serving.<\/p>\n<p>Makes 12 servings.<\/p>\n<p>Variations are the perfect way to personalize deviled eggs for any occasion and taste. You can replace the mayo with any flavor of creamy salad dressing, sour cream or even horseradish sauce. You can add different\u00a0herbs, shredded cheeses or meats, particularly seafood, such as crabmeat or minced shrimp. Finely diced veggies also make a fun variation on the standard deviled egg. For extra spice, use finely diced hot peppers with a bit of chili powder, and garnish with a sliced olive or cilantro. The possibilities are endless.<\/p>\n<p>This story about how to make deviled eggs was written for Hobby Farms magazine online. <a href=\"https:\/\/www.hobbyfarms.com\/subscribe-new\/\" target=\"_blank\" rel=\"noopener\">Click here to subscribe.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Easter to Picnics &#038; Family Gatherings, Deviled Eggs Are a Must-Have<\/p>\n","protected":false},"author":1,"featured_media":118645,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[65],"tags":[10607,2934,1000],"class_list":["post-6557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-chicken-eggs","tag-deviled-eggs","tag-recipe"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.0 (Yoast SEO v24.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Deviled Eggs: A Classic Recipe - Hobby Farms<\/title>\n<meta name=\"description\" content=\"How to make deviled eggs is popular at Easter to use up dyed eggs and year-round. Here&#039;s how to make this yummy, classic recipe.\u00a0\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Make Deviled Eggs: A Classic Recipe\" \/>\n<meta property=\"og:description\" content=\"How to make deviled eggs is popular at Easter to use up dyed eggs and year-round. Here&#039;s how to make this yummy, classic recipe.\u00a0\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Hobby Farms\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/hobbyfarms\" \/>\n<meta property=\"article:published_time\" content=\"2024-03-26T07:00:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-26T16:05:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/img.hobbyfarms.com\/how-to-make-deviled-eggs.png\" \/>\n\t<meta property=\"og:image:width\" content=\"940\" \/>\n\t<meta property=\"og:image:height\" content=\"788\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Dani Yokhna\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@hobbyfarms\" \/>\n<meta name=\"twitter:site\" content=\"@hobbyfarms\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Dani Yokhna\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\"},\"author\":{\"name\":\"Dani Yokhna\",\"@id\":\"https:\/\/www.hobbyfarms.com\/#\/schema\/person\/e1336de6d879ddda2dfdf0ee1396710a\"},\"headline\":\"How to Make Deviled Eggs: A Classic Recipe\",\"datePublished\":\"2024-03-26T07:00:22+00:00\",\"dateModified\":\"2024-03-26T16:05:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\"},\"wordCount\":310,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/img.hobbyfarms.com\/how-to-make-deviled-eggs.png\",\"keywords\":[\"chicken eggs\",\"deviled eggs\",\"recipe\"],\"articleSection\":[\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\",\"url\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/\",\"name\":\"How to Make Deviled Eggs: A Classic Recipe - Hobby Farms\",\"isPartOf\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.hobbyfarms.com\/classic-deviled-eggs-2\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/img.hobbyfarms.com\/how-to-make-deviled-eggs.png\",\"datePublished\":\"2024-03-26T07:00:22+00:00\",\"dateModified\":\"2024-03-26T16:05:32+00:00\",\"description\":\"How to make deviled eggs is popular at Easter to use up dyed eggs and year-round. 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